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Fig Keplers (Fig Newtons)

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INGREDIENTS
For the cookie dough:
1 1/2cup all-purpose flour
1teaspoon baking powder
1/4teaspoon kosher salt
10tablespoons (1 1/4 sticks) butter, softened
2/3cups brown sugar
1 large egg
2teaspoons vanilla extract
Zest of one orange
For the fig filling:
1pound dried figs, cut into small pieces
1/2cup water
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