Fig, Date, and Walnut Quick Bread

Name: Fig, Date, and Walnut Quick Bread
Yield: 12 servings (serving size: 1 slice)
Ingredients: 3/4 cup low-fat buttermilk; 1/2 teaspoon finely grated lemon rind; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 2/3 cup chopped dried figs; 1/3 cup chopped pitted dates; 1/2 cup packed brown sugar; 2 tablespoons canola oil; 2 large eggs; 3/4 cup whole wheat flour (about 3 1/2 ounces); 3/4 cup all-purpose flour (about 3 1/3 ounces); 1 1/2 teaspoons baking soda; 1/8 teaspoon salt; Cooking spray; 1/3 cup chopped walnuts

Fig, Date, and Walnut Quick Bread was pinched from <a href="http://www.myrecipes.com/recipe/fig-date-walnut-quick-bread-10000001215937/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

3/4 cup low-fat buttermilk

•

1/2 teaspoon finely grated lemon rind

•

1/4 teaspoon ground nutmeg

•

1/8 teaspoon ground cloves

•

2/3 cup chopped dried figs

•

1/3 cup chopped pitted dates

•

1/2 cup packed brown sugar

•

2 tablespoons canola oil

•

2 large eggs

•

3/4 cup whole wheat flour (about 3 1/2 ounces)

•

3/4 cup all-purpose flour (about 3 1/3 ounces)

•

1 1/2 teaspoons baking soda

•

1/8 teaspoon salt

•

Cooking spray

•

1/3 cup chopped walnuts

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes