Fig and Goat Cheesecake with Pistachio Crust

Name: Fig and Goat Cheesecake with Pistachio Crust
Ingredients: Pistachio Crust; 2-1/2 cups shelled pistachios; 3 tablespoons Schnucks granulated sugar; 3 tablespoons Schnucks unsalted butter, melted; Fig and Goat Cheesecake; 4 packages (4 ounces each) chèvre (goat cheese), at room temperature; 2 packages (8 ounces each) Schnucks cream cheese, at room temperature; 3/4 cup Schnucks granulated sugar; 1/4 cup fig jam plus additional for finishing; 1/4 teaspoon kosher salt; 4 Schnucks large eggs

Fig and Goat Cheesecake with Pistachio Crust was pinched from <a href="http://simplyschnucks.com/home/fig-and-goat-cheesecake-with-pistachio-crust/" target="_blank">simplyschnucks.com.</a>

INGREDIENTS

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Pistachio Crust

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2-1/2 cups shelled pistachios

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3 tablespoons Schnucks granulated sugar

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3 tablespoons Schnucks unsalted butter, melted

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Fig and Goat Cheesecake

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4 packages (4 ounces each) chèvre (goat cheese), at room temperature

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2 packages (8 ounces each) Schnucks cream cheese, at room temperature

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3/4 cup Schnucks granulated sugar

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1/4 cup fig jam plus additional for finishing

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1/4 teaspoon kosher salt

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4 Schnucks large eggs

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