Fiesta Taco Salad with Beans

Name: Fiesta Taco Salad with Beans
Prep time: 15 min
Cook time: 5 min
Yield: 5
Ingredients: 1 can (15 oz) black beans, drained, rinsed; 1/2 cup taco sauce; 6 cups bite-size pieces lettuce; 1 medium green bell pepper, cut into strips; 2 medium tomatoes, cut into wedges; 1/2 cup pitted ripe olives, drained; 1 cup corn chips; 1 cup shredded Cheddar cheese (4 oz); 1/2 cup reduced-fat Thousand Island dressing

Fiesta Taco Salad with Beans was pinched from <a href="http://www.bettycrocker.com/recipes/fiesta-taco-salad-with-beans/8d54f958-8390-41c5-81ce-8c907ebde3da" target="_blank">www.bettycrocker.com.</a>

"Betty Crocker's Diabetes Cookbook shares a recipe! Here's a recipe keeper—taco salad that's ready in 20 minutes!..."

INGREDIENTS

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1 can (15 oz) black beans, drained, rinsed

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1/2 cup taco sauce

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6 cups bite-size pieces lettuce

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1 medium green bell pepper, cut into strips

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2 medium tomatoes, cut into wedges

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1/2 cup pitted ripe olives, drained

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1 cup corn chips

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1 cup shredded Cheddar cheese (4 oz)

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1/2 cup reduced-fat Thousand Island dressing

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