Fiesta Enchilada Casserole

Name: Fiesta Enchilada Casserole
Ingredients: 1 pound lean ground beef, 90% lean; 1 large onion, chopped; 2 cups salsa; 1 (15-ounce) can of black beans, rinsed, drained; 1/4 cup reduced-fat Italian salad dressing; 2 tablespoons reduced-sodium taco seasoning; 1/4 teaspoon ground cumin; 6 (8-inch) flour tortillas; 3/4 cup reduced-fat sour cream; 1 cup reduced-fat Mexican cheese blend, shredded; 1 cup lettuce, shredded; 1 medium tomato, chopped; 1/4 cup fresh cilantro, minced

"Whether it's time for a celebration or you just want the celebrating to start, the Fiesta Enchilada Casserole certainly gets everyone in the right spirit. The beef and beans kick off this savory party, with the salsa and salad dressing setting up the streamers that will have your tastebuds screaming in delight. Melty cheese and crunchy, refreshing veggies even form a lovely party hat of flavor! Fiesta Enchilada Casserole has all the fun of enchiladas with the shareable delight of a casserole: how could you not star..."

INGREDIENTS

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1 pound lean ground beef, 90% lean

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1 large onion, chopped

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2 cups salsa

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1 (15-ounce) can of black beans, rinsed, drained

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1/4 cup reduced-fat Italian salad dressing

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2 tablespoons reduced-sodium taco seasoning

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1/4 teaspoon ground cumin

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6 (8-inch) flour tortillas

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3/4 cup reduced-fat sour cream

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1 cup reduced-fat Mexican cheese blend, shredded

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1 cup lettuce, shredded

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1 medium tomato, chopped

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1/4 cup fresh cilantro, minced

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