Fiesta Del Sol Cupcakes

Name: Fiesta Del Sol Cupcakes
Yield: 24 servings
Ingredients: 1 box Pillsbury® Moist Supreme® Classic Yellow Premium Cake Mix; 1 cup water; 1/3 cup Crisco® Pure Vegetable Oil; 3 large eggs; 1 (16 oz.) container Pillsbury® Confetti Funfetti® Yellow Vanilla Flavored Frosting; 1 (16 oz.) bag candy corn

Fiesta Del Sol Cupcakes was pinched from <a href="http://www.pillsburybaking.com/recipes/details/6451" target="_blank">www.pillsburybaking.com.</a>

INGREDIENTS

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1 box Pillsbury® Moist Supreme® Classic Yellow Premium Cake Mix

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1 cup water

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1/3 cup Crisco® Pure Vegetable Oil

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3 large eggs

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1 (16 oz.) container Pillsbury® Confetti Funfetti® Yellow Vanilla Flavored Frosting

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1 (16 oz.) bag candy corn

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