Fiesta Chicken (One Skillet Wonder!)

Name: Fiesta Chicken (One Skillet Wonder!)
Ingredients: 2 tablespoons olive oil; 2 chicken breasts, (cut into 1 inch cubes); salt; black pepper; 1/2 cup onion, (diced); 1 medium red bell pepper, (ribs and seeds removed and diced); 1 1/2 cups chicken broth; 1 envelope taco seasoning; 1 teaspoon dried ground cumin; 1 (15-ounce) cans petite diced tomatoes, (with juices); 1 (4-ounce) can diced green chilies; 1 (15-ounce) can whole kernel corn, drained; 1 (15-ounce) can black beans, drained and rinsed; 1 cup long grain white rice; 1/4 cup cilantro, (chopped)

"Fiesta chicken is one of my all-time favorite chicken recipes because it's vibrant and wholesome and it comes together fast! It almost reminds me of chicken chili but it’s not soupy. This one-skillet wonder is ideal for busy weeknights and crazy midweek schedules. This fiesta chicken recipe perks up the taste buds and it’s a great alternative to chili recipes when the cold winter weather is nippin’ at your heels! It’s got about as much heat as a green chile recipe, but the recipe is flexible, and the kiddos..."

INGREDIENTS

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2 tablespoons olive oil

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2 chicken breasts, (cut into 1 inch cubes)

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salt

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black pepper

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1/2 cup onion, (diced)

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1 medium red bell pepper, (ribs and seeds removed and diced)

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1 1/2 cups chicken broth

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1 envelope taco seasoning

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1 teaspoon dried ground cumin

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1 (15-ounce) cans petite diced tomatoes, (with juices)

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1 (4-ounce) can diced green chilies

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1 (15-ounce) can whole kernel corn, drained

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1 (15-ounce) can black beans, drained and rinsed

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1 cup long grain white rice

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1/4 cup cilantro, (chopped)

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