Fiery Five Pepper Hummus

Name: Fiery Five Pepper Hummus
Prep time: 20 min
Yield: 3 cups
Ingredients: 1 (15.5 ounce) can garbanzo beans, drained, liquid reserved; 2 jalapeno peppers, chopped; 5 tablespoons chopped canned banana peppers; 1 Cubanelle pepper; 1 red bell pepper, seeded and chopped; 2 serrano peppers, chopped; 1 tablespoon olive oil; 1/3 cup red pepper flakes, or to taste; 1 tablespoon ground cumin; 1 tablespoon sesame seeds; 2 tablespoons cayenne pepper; 4 cloves garlic, minced

Fiery Five Pepper Hummus was pinched from <a href="http://allrecipes.com/Recipe/Fiery-Five-Pepper-Hummus/Detail.aspx" target="_blank">allrecipes.com.</a>

""Wake up your tastebuds with this twist on traditional hummus. Five different peppers combined with spices are the perfect complement to pita chips or baked whole wheat crackers. You may seed the peppers if you prefer a little less heat."..."

INGREDIENTS

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1 (15.5 ounce) can garbanzo beans, drained, liquid reserved

•

2 jalapeno peppers, chopped

•

5 tablespoons chopped canned banana peppers

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1 Cubanelle pepper

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1 red bell pepper, seeded and chopped

•

2 serrano peppers, chopped

•

1 tablespoon olive oil

•

1/3 cup red pepper flakes, or to taste

•

1 tablespoon ground cumin

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1 tablespoon sesame seeds

•

2 tablespoons cayenne pepper

•

4 cloves garlic, minced

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