"This is a recipe taught to me by my mother-in-law. It is made similar to spanish rice with meat...."
INGREDIENTS
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about 1.5 pounds of 93% lean ground beef
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2 Tbsp of extra virgin olive oil
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1 pkg of Fideo (vermicelli), can be found in aisle with mexican foods
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1 clove fresh garlic or 1 tsp of minced garlic
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1 medium onion,chopped
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1 Tbsp ground cumin
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15 oz can diced tomatoes
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4 cups water