Fettuccine with Turkey Stroganoff
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INGREDIENTS
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2 teaspoons olive oil
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1 pound ground turkey breast
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1 large chopped onion
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2 cups sliced mushrooms
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1/3 cup white wine
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1 tablespoon fresh lemon juice
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1 teaspoon ground nutmeg
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1 teaspoon paprika
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1/4 teaspoon salt, or to taste
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Black pepper, to taste
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3 tablespoons all-purpose flour
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1 1/2 cups LACTAID[®] Fat Free Milk
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8 ounces hot cooked fettuccine
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