Fettuccine with Lemon-Garlic Shrimp Recipe

"Lemon-garlic shrimp cooked in butter and tossed with fresh fettuccine makes a quick, easy, and refreshing weeknight dinner...."

INGREDIENTS
3 tablespoons butter
1/4 cup chopped onion
4 cloves garlic, coarsely chopped
1 (14.5 ounce) can chicken broth
2 tablespoons cornstarch
1/4 cup Parmesan and Romano cheese blend (such as Sargento's®), divided
1 pound large shrimp - peeled, deveined, and tails removed
1/4 cup chopped sun-dried tomatoes
1/4 cup chopped fresh parsley
3 tablespoons fresh lemon juice
1 (9 ounce) package fresh fettuccine (such as Buitoni®)
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