Fettuccine Alfredo - only 5 ingredients make the creamiest & best!
"Fettuccine Alfredo - using only 5 ingredients. Simple preparation & quality ingredients ensure the creamiest, most flavourful Fettuccine Alfredo every time...."
INGREDIENTS
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3/4 pound package fresh fettuccine pasta, about 350 grams
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1/3 cup real dairy butter, no substitutes
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6 cloves finely chopped fresh garlic
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2 cups whipping cream, 35% milk fat or greater
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salt and pepper to season
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2 cups finely grated parmesan cheese, Parmigiano Reggiano is best
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1-2 teaspoons finely chopped Italian parsley, basil or oregano (optional)
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in Some reserved water used boiling the pasta
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