Fettuccine Alfredo for One Recipe on Food52

Name: Fettuccine Alfredo for One Recipe on Food52
Ingredients: 4 ounces fettuccine, preferably fresh (but dried is good, too); Kosher salt, to taste; 2 tablespoons unsalted butter, divided; 1 small shallot, thinly sliced; 1/2 cup grated Parmesan, plus more to taste; Freshly ground black pepper, to taste

"Contrary to popular belief, fettuccine Alfredo—the original from Rome, at least—isn't meant to have cream. It's just: fettuccine, butter, and cheese...."

INGREDIENTS

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4 ounces fettuccine, preferably fresh (but dried is good, too)

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Kosher salt, to taste

•

2 tablespoons unsalted butter, divided

•

1 small shallot, thinly sliced

•

1/2 cup grated Parmesan, plus more to taste

•

Freshly ground black pepper, to taste

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