INGREDIENTS
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1 (12-ounce) package smoked sausage, cut lengthwise and then into 1/4-inch slices
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1/2 cup chopped onion
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1/2 cup chopped red bell pepper
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1 clove garlic, minced
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2 (15-ounce) cans black-eyed peas, drained
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1 (14 1/2-ounce) can chicken broth
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1/2 teaspoon Tabasco sauce ( add more if you like spicy food)
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1 (10-ounce) package frozen chopped collard greens, thawed
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2 tablespoons finely chopped cilantro
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2 cups Martha White Self-Rising Corn Meal Mix
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2 teaspoons sugar
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1 1/3 cup buttermilk
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1 egg, beaten
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1/4 cup oil
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1 cup (4 ounces) shredded Cheddar cheese