Festive Chocolate Mousse Cake

Name: Festive Chocolate Mousse Cake
Prep time: 30 min
Yield: 12
Ingredients: MOUSSE CAKE; 3 pkgs. (12 each) ladyfingers, split; 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 1 1/4 cups hot coffee; 2 tablespoons canola oil; 2 cups heavy whipping cream, whipped to soft peaks; CHOCOLATE GLAZE; 1/3 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels; 1 teaspoon heavy whipping cream; 1 tablespoon hot coffee; Whipped cream and orange rind curls (optional)

Festive Chocolate Mousse Cake was pinched from <a href="http://www.meals.com/recipe/festive-chocolate-mousse-cake-130496" target="_blank">www.meals.com.</a>

"Great for entertaining, this spectacular Chocolate Mousse cake combines tender ladyfingers and a rich, creamy chocolate mousse filling with a hint of coffee. Also, it is topped with an elegant Chocolate glaze made from NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels and whipping cream. This Grand Prize Winning recipe was created in the kitchens of Carole Stowell of Salida, CO...."

INGREDIENTS

•

MOUSSE CAKE

•

3 pkgs. (12 each) ladyfingers, split

•

2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

•

1 1/4 cups hot coffee

•

2 tablespoons canola oil

•

2 cups heavy whipping cream, whipped to soft peaks

•

CHOCOLATE GLAZE

•

1/3 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

•

1 teaspoon heavy whipping cream

•

1 tablespoon hot coffee

•

Whipped cream and orange rind curls (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes