"This Feel-Good Fall Salad recipe is made with roasted sweet potatoes, avocado, arugula, nuts, cheese and an easy lemon dressing. So delicious!!..."
INGREDIENTS
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1 tablespoon olive oil
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2 medium sweet potatoes, peeled and diced into 1/2-inch cubes
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sea salt and freshly-cracked black pepper
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1 (5-ounce) package fresh arugula or baby kale
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1 avocado, peeled, diced and thinly sliced
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1/2 cup crumbled goat cheese (or feta or blue cheese)
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1/2 cup chopped pecans, walnuts or almonds, lightly toasted
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1/3 cup dried cranberries
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3 tablespoons olive oil
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1 tablespoon freshly-squeezed lemon juice (or red wine vinegar)
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1 teaspoon Dijon mustard
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1 small clove garlic, pressed or finely-minced (or 1/2 teaspoon garlic powder)
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1/2 teaspoon fine sea salt
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1/4 teaspoon freshly-cracked black pepper