INGREDIENTS
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Combine and set aside:
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2 cups all-purpose flour
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1/4 cup sugar
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1 Tablespoon salt
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2 packages dry yeast (not quick-rise)
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Heat until warm:
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1 cup water
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1 cup milk
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1/4 cup canola oil
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Other ingredients to add later:
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2 and 1/2 cups additional flour
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1 egg