Favorite Hot Artichoke Spinach Dip Recipe

Name: Favorite Hot Artichoke Spinach Dip Recipe
Prep time: 15 min
Ingredients: 1 small onion, finely chopped; 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry; 1 package (8 ounces) fat-free cream cheese, cubed; 1 cup (8 ounces) reduced-fat sour cream; 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped; 3/4 cup grated Parmesan cheese; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/8 to 1/4 teaspoon crushed red pepper flakes; 1/4 cup shredded reduced-fat cheddar cheese; Assorted reduced-fat melba toast or pita chips

Favorite Hot Artichoke Spinach Dip Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/favorite-hot-artichoke-spinach-dip" target="_blank">www.tasteofhome.com.</a>

"No one will ever suspect that this creamy party classic is lower in fat than the much loved original. The combination of artichoke hearts, spinach and Parmesan cheese gives it great flavor. ?Michelle Wentz of Fort Polk, Louisiana..."

INGREDIENTS

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1 small onion, finely chopped

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2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry

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1 package (8 ounces) fat-free cream cheese, cubed

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1 cup (8 ounces) reduced-fat sour cream

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1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped

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3/4 cup grated Parmesan cheese

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1/4 teaspoon salt

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1/8 teaspoon pepper

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1/8 to 1/4 teaspoon crushed red pepper flakes

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1/4 cup shredded reduced-fat cheddar cheese

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Assorted reduced-fat melba toast or pita chips

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