Fat Cat Beer and Cheese Dip

Name: Fat Cat Beer and Cheese Dip
Ingredients: 1/2 stick of butter; 3 tablespoons of all-purpose flour; 1 clove of garlic, minced; 1/2 cup beer (suggestions include Dos Equis Amber Ale for a mild beer flavor or Sierra Nevada Pale Ale for a strong hoppy taste); 1 cup shredded yellow cheddar cheese (mild, medium or sharp, depending on your taste); 3 tablespoons Fat Cat Purry-Purry Sauce; 2-3 splashes/dashes of Fat Cat Mexican-Style Habanero (add more if you want more heat); 1/2 teaspoon freshly squeezed lemon juice; salt and pepper to taste

Fat Cat Beer and Cheese Dip was pinched from <a href="http://fatcatfoods.com/2012/02/recipe-big-dog-tinas-fabulous-fat-cat-beer-and-cheese-dip/" target="_blank">fatcatfoods.com.</a>

INGREDIENTS

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1/2 stick of butter

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3 tablespoons of all-purpose flour

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1 clove of garlic, minced

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1/2 cup beer (suggestions include Dos Equis Amber Ale for a mild beer flavor or Sierra Nevada Pale Ale for a strong hoppy taste)

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1 cup shredded yellow cheddar cheese (mild, medium or sharp, depending on your taste)

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3 tablespoons Fat Cat Purry-Purry Sauce

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2-3 splashes/dashes of Fat Cat Mexican-Style Habanero (add more if you want more heat)

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1/2 teaspoon freshly squeezed lemon juice

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salt and pepper to taste

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