Fast-Fix Fried Apples

Name: Fast-Fix Fried Apples
Ingredients: 3 Granny Smith apples, peeled, cored, and cut into 1/8-inch slices; 4 tablespoons unsalted butter; 3/8 cup light brown sugar; 1 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 1/8 teaspoon salt; juice of half a lemon

Fast-Fix Fried Apples was pinched from <a href="http://www.favesouthernrecipes.com/Recipes-for-Dessert/Fast-Fix-Fried-Apples" target="_blank">www.favesouthernrecipes.com.</a>

"This recipe for Fast-Fix Fried Apples is a must-make, especially if you are looking for a quick-cooking and endlessly versatile dish for any occasion. You can serve these Southern fried apples as a sweet accompaniment to your dinner, or serve them with a dollop of whipped cream for dessert. These fried apples also make a great topping for pancakes, ice cream, or oatmeal. Use them as a base for your next pie or crisp, or eat them straight out of the pan. No matter how you serve them up, these Fast-Fix Fried Apples are guaranteed to be gone in a flash!..."

INGREDIENTS

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3 Granny Smith apples, peeled, cored, and cut into 1/8-inch slices

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4 tablespoons unsalted butter

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3/8 cup light brown sugar

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1 teaspoon ground cinnamon

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1/8 teaspoon ground nutmeg

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1/8 teaspoon salt

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juice of half a lemon

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