Fast Chicken Chili

Name: Fast Chicken Chili
Ingredients: 1 tablespoon canola oil; 1 pound skinless, boneless chicken breast, cut into bite-sized pieces; 3/4 teaspoon salt, divided; 1/2 cup vertically sliced onion; 2 teaspoons minced fresh garlic; 2 teaspoons ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon dried oregano; 1/4 teaspoon ground red pepper; 3 cups no-salt-added canned cannellini beans, rinsed and drained; 1 cup water; 2 (4-ounce) cans chopped green chiles, undrained and divided; 1 (14-ounce) can fat-free, lower-sodium chicken broth; 1/4 cup cilantro leaves; 1 lime, cut into 8 wedges

Fast Chicken Chili was pinched from <a href="http://www.myrecipes.com/recipe/fast-chicken-chili" target="_blank">www.myrecipes.com.</a>

"This quickie chili comes together in a flash, making it ideal for busy weeknights. Green chiles, cumin, cilantro, and lime add a touch of Mexican flavor...."

INGREDIENTS

•

1 tablespoon canola oil

•

1 pound skinless, boneless chicken breast, cut into bite-sized pieces

•

3/4 teaspoon salt, divided

•

1/2 cup vertically sliced onion

•

2 teaspoons minced fresh garlic

•

2 teaspoons ground cumin

•

1 teaspoon ground coriander

•

1/2 teaspoon dried oregano

•

1/4 teaspoon ground red pepper

•

3 cups no-salt-added canned cannellini beans, rinsed and drained

•

1 cup water

•

2 (4-ounce) cans chopped green chiles, undrained and divided

•

1 (14-ounce) can fat-free, lower-sodium chicken broth

•

1/4 cup cilantro leaves

•

1 lime, cut into 8 wedges

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes