Fast Baked Fish
"We always have a good supply of fresh fish, so I make fish recipes often. This recipe is my favorite because it is moist, tender and flavorful. —Judie Anglen, Riverton, Wyoming..."
INGREDIENTS
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1-1/4 pounds fish fillets
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1 teaspoon seasoned salt
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Pepper to taste
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Paprika, optional
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3 tablespoons butter, melted
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