Farro Salad with Peas, Asparagus, and Feta Recipe | Epicurious.com

Name: Farro Salad with Peas, Asparagus, and Feta Recipe | Epicurious.com
Prep time: 15 min
Ingredients: 1 1/2 cups semi-pearled farro; 12 ounces asparagus, trimmed, cut into 1 1/2-inch lengths; 1 8-ounce package sugar snap peas; 12 ounces grape tomatoes, halved; 1/2 cup chopped red onion; 6 tablespoons chopped fresh dill; 1/2 cup olive oil; 1/4 cup Sherry wine vinegar; 1 7-ounce package feta cheese, crumbled

Farro Salad with Peas, Asparagus, and Feta Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Farro-Salad-with-Peas-Asparagus-and-Feta-232262" target="_blank">www.epicurious.com.</a>

"This healthful vegetarian dish would be perfect for a picnic. To speed prep time, use trimmed sugar snap peas with the strings removed (find them in the produce section of many supermarkets)...."

INGREDIENTS

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1 1/2 cups semi-pearled farro

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12 ounces asparagus, trimmed, cut into 1 1/2-inch lengths

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1 8-ounce package sugar snap peas

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12 ounces grape tomatoes, halved

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1/2 cup chopped red onion

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6 tablespoons chopped fresh dill

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1/2 cup olive oil

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1/4 cup Sherry wine vinegar

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1 7-ounce package feta cheese, crumbled

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