Farmstand Corn Fritters

Name: Farmstand Corn Fritters
Ingredients: 1 ½ pounds fresh corn (2 large or 3-4 medium ears), husks and silk removed; 1 large egg, beaten lightly; 3 tablespoons all-purpose flour; 3 tablespoons cornmeal (preferably stoneground); 2 tablespoons heavy cream; 4 medium scallions, white and green parts, minced; 1/2 teaspoon salt; pinch cayenne; 1/2 cup corn or vegetable oil, as needed

"This Farmstand Corn Fritters Recipe will leave you satisfied and impressed by the incredible flavor. If you haven't tried corn fritters before, there is no better time than now. Homemade corn fritters are SO popular and have been around for a long time. Plus, these drool-worthy beauties are easy to make too. Farmstand Corn Fritters Recipe The heat and lack of rain that we have been experiencing lately has really taken a toll on not only our lawn but also the quality of produce at our farmer's market. You see, this..."

INGREDIENTS

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1 ½ pounds fresh corn (2 large or 3-4 medium ears), husks and silk removed

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1 large egg, beaten lightly

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3 tablespoons all-purpose flour

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3 tablespoons cornmeal (preferably stoneground)

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2 tablespoons heavy cream

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4 medium scallions, white and green parts, minced

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1/2 teaspoon salt

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pinch cayenne

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1/2 cup corn or vegetable oil, as needed

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