INGREDIENTS
•
2 Boneless Skinless Chicken Breasts
•
1-3/4 tsp salt, divided
•
1/2 tsp pepper, divided
•
6 fl. oz. Canola Oil
•
4 fl. oz. Egg Whites
•
3/4 cup Chicken Breading
•
1 tsp olive oil
•
2 green onions, trimmed and thinly sliced on an angle
•
4 fl. oz. whipping cream