Farmhouse Crispy-Creamy Potatoes

Name: Farmhouse Crispy-Creamy Potatoes
Ingredients: 1.5 red potatoes; 1.5 herbes de Provence; Kosher salt; 1.5 unsalted butter; 1/2 canola oil; 1/2 extra-virgin olive oil; 16 fresh sage leaves; 2 fresh rosemary; 2 fresh thyme; 2 garlic

Farmhouse Crispy-Creamy Potatoes was pinched from <a href="http://www.countryliving.com/recipefinder/farmhouse-crispy-creamy-potatoes-recipe-clv0712" target="_blank">www.countryliving.com.</a>

"For crispy potatoes with a creamy, soufflé-like center, parboil the spuds, then oven-poach them in a bath of olive oil and herbed butter...."

INGREDIENTS

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1.5 red potatoes

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1.5 herbes de Provence

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Kosher salt

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1.5 unsalted butter

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1/2 canola oil

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1/2 extra-virgin olive oil

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16 fresh sage leaves

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2 fresh rosemary

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2 fresh thyme

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2 garlic

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