Farmhouse Bread Stew

Name: Farmhouse Bread Stew
Ingredients: 6 cups vegetable broth; 1 onion, chopped; 2 cloves garlic, minced; 2 stalks celery, chopped; 1 carrot, chopped; 1 15 ounce can chopped tomatoes; 2 15 ounce cans red beans, drained and rinsed; ¼ cup pearled barley; 1 bay leaf; 1 teaspoon oregano leaves; freshly ground pepper to taste; 3 cups fresh chopped spinach; 2 cups chopped hearty bread

Farmhouse Bread Stew was pinched from <a href="http://www.drmcdougall.com/misc/2013nl/dec/recipes.htm" target="_blank">www.drmcdougall.com.</a>

INGREDIENTS

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6 cups vegetable broth

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1 onion, chopped

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2 cloves garlic, minced

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2 stalks celery, chopped

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1 carrot, chopped

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1 15 ounce can chopped tomatoes

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2 15 ounce cans red beans, drained and rinsed

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¼ cup pearled barley

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1 bay leaf

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1 teaspoon oregano leaves

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freshly ground pepper to taste

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3 cups fresh chopped spinach

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2 cups chopped hearty bread

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