Farmer’s Market Black Bean Breakfast Bowl
"Celebrate the bounty of summer with the Farmer's Market Black Bean Breakfast Bowl. Loaded with a colorful array of produce it's one of our heartier vegetarian breakfasts...."
INGREDIENTS
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1 cup Hashed Brown Potatoes, Diced, Frozen
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1/2 cups shred Parsnip
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1/2 cups grate Carrot
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1/2 cups dice Onion, Red
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2 tablespoons Coconut Oil
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1 cup chop Kale
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4 individual beat Egg
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3/4 cups peel and chop Corn, On the Cob
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15 ounces drain and rinse Black Beans, Canned
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1/2 cups halve Cherry Tomatoes
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1/2 cups chop Basil, Fresh
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1/2 teaspoons Salt
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1/2 teaspoons Black Pepper
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1 teaspoon Cumin
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