Farmer’s Casserole

Name: Farmer’s Casserole
Ingredients: 6 cups of diced potatoes.; 1 tbsp of extra virgin olive oil.; 1 1/2 cups of reduced fat shredded colby or monterey blend cheese.; 6 slices of diced canadian bacon.; 24 oz (2 cans) of fat-free evaporated milk.; 2 cups of egg beaters egg substitute.; 1/4 tsp of salt.; 1/4 tsp of black pepper.

INGREDIENTS

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6 cups of diced potatoes.

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1 tbsp of extra virgin olive oil.

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1 1/2 cups of reduced fat shredded colby or monterey blend cheese.

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6 slices of diced canadian bacon.

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24 oz (2 cans) of fat-free evaporated milk.

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2 cups of egg beaters egg substitute.

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1/4 tsp of salt.

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1/4 tsp of black pepper.

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