Farfalle with Spinach, Mushrooms, Caramelized Onions

Name: Farfalle with Spinach, Mushrooms, Caramelized Onions
Ingredients: 1 tablespoon olive oil; 3 yellow onions (, large, sliced); 1/4 teaspoon salt; 1 tablespoon balsamic vinegar; 1 tablespoon olive oil; 10 oz mushrooms (, sliced (I used button mushrooms)); 6 oz spinach; 1 cup half-and-half; 1 cup Parmesan cheese (, shredded); 1/4 teaspoon salt; 8 oz farfalle pasta

"Creamy Farfalle Pasta with Spinach, Mushrooms, and Caramelized Onions. This simple meatless Italian dinner is pure comfort food! The bow-tie shaped pasta is perfectly matched with rich and buttery Parmesan sauce! Farfalle - Bow Tie..."

INGREDIENTS

•

1 tablespoon olive oil

•

3 yellow onions (, large, sliced)

•

1/4 teaspoon salt

•

1 tablespoon balsamic vinegar

•

1 tablespoon olive oil

•

10 oz mushrooms (, sliced (I used button mushrooms))

•

6 oz spinach

•

1 cup half-and-half

•

1 cup Parmesan cheese (, shredded)

•

1/4 teaspoon salt

•

8 oz farfalle pasta

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes