Fancy Fish Sticks from Leite's Culinaria

Name: Fancy Fish Sticks from Leite's Culinaria
Ingredients: 2 cups all-purpose flour; Salt and freshly ground black pepper to taste; 3 large eggs, beaten; 4 fillets lemon sole or other firm yet delicately flavored white fish such as flounder or cod, skinless and halved lengthwise or cut into strips; 2 cups panko or dried bread crumbs; Mild vegetable oil for frying; Lemon wedges and ketchup, for serving

Fancy Fish Sticks from Leite's Culinaria was pinched from <a href="http://leitesculinaria.com/84166/recipes-fish-sticks.html" target="_blank">leitesculinaria.com.</a>

INGREDIENTS

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2 cups all-purpose flour

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Salt and freshly ground black pepper to taste

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3 large eggs, beaten

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4 fillets lemon sole or other firm yet delicately flavored white fish such as flounder or cod, skinless and halved lengthwise or cut into strips

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2 cups panko or dried bread crumbs

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Mild vegetable oil for frying

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Lemon wedges and ketchup, for serving

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