Fan-Favorite Peanut Butter Chocolate Chip Cookies - Sally's Baking Addiction
"Using this recipe, you'll enjoy ultra soft and thick peanut butter chocolate chip cookies that are filled to the brim with chocolate chips...."
INGREDIENTS
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2 and 1/2 cups (313g) all-purpose flour (spooned & leveled)
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1 teaspoon baking powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
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1 cup (200g) granulated sugar
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3/4 cup (150g) packed light brown sugar
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2 large eggs, at room temperature
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2 cups (500g) creamy peanut butter*
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2 teaspoons pure vanilla extract
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2 cups (360g) semi-sweet chocolate chips*
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optional: 1/2 cup (100g) granulated sugar for rolling
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