"This fancy cornbread is moist and flavorful. The jalapeno glaze add the extra kick you're looking for...."
INGREDIENTS
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1 C. yellow cornmeal
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1 C. stone ground cornmeal
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1 9 oz. pkg. yellow cake mix
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2 tsp. baking powder
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1 tsp. salt
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1/8 tsp. cayenne
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1/2 C. milk
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1/2 C. buttermilk
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1/4 C. vegetable oil
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2 eggs, beaten
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2 Tbs. light brown sugar
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2 Tbs. honey
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1 Tbs. mayonnaise
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Jalapeño Honey Glaze:
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1/2 C. butter
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1 large jalapeño pepper, seeded, finely diced
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3 Tbs. red bell pepper, finely diced
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1/4 C. honey
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1/8 tsp. cayenne