Famous-Barr's French Onion Soup

Name: Famous-Barr's French Onion Soup
Ingredients: Yield: About 4 quarts; 5 pounds unpeeled onions; 1/2 cup (1 stick) unsalted butter; 1 1/2 teaspoons freshly ground black pepper; 2 tablespoons paprika; 3/4 cup all-purpose flour; 1 bay leaf; 3 quarts beef broth (regular or low-sodium); 1 cup white wine, optional; Caramel coloring or Kitchen Bouquet, optional; 2 teaspoons salt or to taste; Sourdough or French baguettes, thinly sliced, optional; Swiss or Gruyere cheese, optional

Famous-Barr's French Onion Soup was pinched from <a href="http://www.stltoday.com/lifestyles/food-and-cooking/recipes/famous-barr-s-french-onion-soup/article_a3ab5d40-2b55-54ad-a2c7-56565527cf05.html" target="_blank">www.stltoday.com.</a>

INGREDIENTS

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Yield: About 4 quarts

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5 pounds unpeeled onions

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1/2 cup (1 stick) unsalted butter

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1 1/2 teaspoons freshly ground black pepper

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2 tablespoons paprika

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3/4 cup all-purpose flour

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1 bay leaf

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3 quarts beef broth (regular or low-sodium)

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1 cup white wine, optional

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Caramel coloring or Kitchen Bouquet, optional

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2 teaspoons salt or to taste

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Sourdough or French baguettes, thinly sliced, optional

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Swiss or Gruyere cheese, optional

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