"Canned tuna becomes a satisfying meal for the whole family with this recipe...."
INGREDIENTS
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1 can (about 7 oz.) tuna, drained
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8 oz. elbow macaroni
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4 Tbs. butter
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3 Tbs. finely chopped onion
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2 Tbs. finely chopped green bell pepper
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2 Tbs. all purpose flour
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3/4 tsp. salt (or seasoned salt)
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1/8 tsp. pepper
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1 C. milk
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1/2 C. frozen peas, thawed
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1 can cream of mushroom soup
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1 C. shredded Cheddar cheese
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buttered soft bread crumbs