Falafel

Name: Falafel
Ingredients: 1 cup dried chickpeas or 16 oz. can of chickpeas or garbanzo beans.; 1 large onion, chopped; 2 cloves of garlic, chopped; 3 tablespoons of fresh parsley, chopped; 1 teaspoon coriander; 1 teaspoon cumin; 2 tablespoons flour; Salt; Pepper; Oil for frying

Falafel was pinched from <a href="http://mideastfood.about.com/od/maindishes/r/falafelrecipe.htm" target="_blank">mideastfood.about.com.</a>

"Falafel is very popular in the Middle East as a fast food. Vendors sell it on the street corners in Cairo. As a main dish, it is served as a sandwich, stuffed in pita bread with lettuce, tomatoes, and tahini. As an appetizer, it is served on a salad, or with hummus and tahini. Falafel is a favorite among vegetarians. In Egypt, McDonald's has their version of a falafel sandwich. Can you guess the name? McFalafel, of course. No time to make your own falafel? Check out our favorite falafel mixes...."

INGREDIENTS

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1 cup dried chickpeas or 16 oz. can of chickpeas or garbanzo beans.

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1 large onion, chopped

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2 cloves of garlic, chopped

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3 tablespoons of fresh parsley, chopped

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1 teaspoon coriander

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1 teaspoon cumin

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2 tablespoons flour

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Salt

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Pepper

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Oil for frying

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