"A beefy Mexican dinner for two is just 6 ingredients and 20 minutes away...."
INGREDIENTS
•
1/2 lb boneless beef sirloin steak (1/2 to 3/4 inch thick)
•
1 teaspoon vegetable oil
•
4 teaspoons Old El Paso® taco seasoning mix (from 1-oz package)
•
2 cups frozen bell pepper and onion stir-fry (from 1-lb bag), thawed, well drained
•
4 Old El Paso® flour tortillas for soft tacos & fajitas (6 inch; from 8.2-oz package), heated
•
1/2 cup Old El Paso® Thick 'n Chunky salsa