Fajita Steak Lettuce Wraps - Life Made Keto

Name: Fajita Steak Lettuce Wraps - Life Made Keto
Ingredients: 2 teaspoons chili powder; 1 teaspoons cumin; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon smoked paprika; 1/2 teaspoon salt or to taste; 1/4 teaspoon black pepper or to taste; 3 tablespoons olive oil divided; 1/4 cup fresh cilantro leaves chopped (plus more for serving); juice from 2 limes divided; 1 tablespoon Dijon mustard paleo/keto brand as necessary OR Worcestershire sauce; 3/4 - 1 pound skirt or flank steak (cut into 1" strips or cubes); 4 medium bell peppers seeded and thinly sliced (I used red, yellow, orange and green); 1 medium red onion thinly sliced; 1-2 tablespoons unsalted butter; 1 head butter lettuce (leaves washed and dried); sliced avocado and lime wedges (for serving)

"Fajita Steak Lettuce Wraps are fresh, flavorful and super easy to make! They make the perfect handheld appetizers or a light and healthy low-carb lunch or dinner!..."

INGREDIENTS

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2 teaspoons chili powder

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1 teaspoons cumin

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1 teaspoon garlic powder

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1 teaspoon onion powder

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1 teaspoon smoked paprika

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1/2 teaspoon salt or to taste

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1/4 teaspoon black pepper or to taste

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3 tablespoons olive oil divided

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1/4 cup fresh cilantro leaves chopped (plus more for serving)

•

juice from 2 limes divided

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1 tablespoon Dijon mustard paleo/keto brand as necessary OR Worcestershire sauce

•

3/4 - 1 pound skirt or flank steak (cut into 1" strips or cubes)

•

4 medium bell peppers seeded and thinly sliced (I used red, yellow, orange and green)

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1 medium red onion thinly sliced

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1-2 tablespoons unsalted butter

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1 head butter lettuce (leaves washed and dried)

•

sliced avocado and lime wedges (for serving)

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