INGREDIENTS
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8 oz elbow macaroni
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1 tbsp olive oil
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1 cup onion, finely diced
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1 cup red pepper, finely diced
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1/4 tsp salt
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1/2 cup all-purpose flour
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1/2 cup butter
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1 ½ cup whole milk, warm
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1/2 cup FAGE Total Classic Greek Yogurt
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1/4 tsp ground nutmeg
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1/2 tsp tabasco sauce
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1/4 cup cheddar cheese, grated
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1/4 tsp ground black pepper
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1/4 cup feta cheese, crumbled
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1/2 cup panko bread crumbs