Fabio Viviani's Rolled Flank Steak With Mint Pesto

Name: Fabio Viviani's Rolled Flank Steak With Mint Pesto
Ingredients: This dish elevates the classic grilled steak to the next level, and the pesto inside makes the steak super moist and the presentation very dramatic.; Serves 6; For the Mint Pesto:; 1 1/2 cups packed fresh mint leaves; 2 1/2 cups baby spinach; 4 garlic cloves, chopped; 1/3 cup pine nuts; Kosher salt and freshly ground black pepper; 1/2 cup grated grana padano; 1/2 to 1 1/2 cups extra-virgin olive oil, depending on your desired thickness; 1 3-pound flank steak Kosher salt and freshly ground black pepper; 2 tablespoons olive oil

Fabio Viviani's Rolled Flank Steak With Mint Pesto was pinched from <a href="http://www.rachaelrayshow.com/food/recipes/20040_rolled_flank_steak_with_mint_pesto/" target="_blank">www.rachaelrayshow.com.</a>

"Serves 6..."

INGREDIENTS

•

This dish elevates the classic grilled steak to the next level, and the pesto inside makes the steak super moist and the presentation very dramatic.

•

Serves 6

•

For the Mint Pesto:

•

1 1/2 cups packed fresh mint leaves

•

2 1/2 cups baby spinach

•

4 garlic cloves, chopped

•

1/3 cup pine nuts

•

Kosher salt and freshly ground black pepper

•

1/2 cup grated grana padano

•

1/2 to 1 1/2 cups extra-virgin olive oil, depending on your desired thickness

•

1 3-pound flank steak Kosher salt and freshly ground black pepper

•

2 tablespoons olive oil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes