Ezekiel's Bible Bread

Name: Ezekiel's Bible Bread
Ingredients: 8 cups wheat flour; 4 cups barley flour; 2 cups soy bean flour; 1 cup lentils, cooked and mashed; 1/2 cup millet flour; 1/4 cup rye flour; 1 1/2 cups warm water; 1 tablespoon salt; 5 tablespoons olive oil; 2 packages yeast, dissolved in 1/2 cup warm water; 1 tablespoon honey

Ezekiel's Bible Bread was pinched from <a href="http://www.recipelion.com/Yeast-Bread-Recipes/Ezekiels-Bible-Bread" target="_blank">www.recipelion.com.</a>

INGREDIENTS

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8 cups wheat flour

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4 cups barley flour

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2 cups soy bean flour

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1 cup lentils, cooked and mashed

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1/2 cup millet flour

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1/4 cup rye flour

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1 1/2 cups warm water

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1 tablespoon salt

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5 tablespoons olive oil

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2 packages yeast, dissolved in 1/2 cup warm water

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1 tablespoon honey

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