"This Banana Bread is super moist, soft, and sweet. Tender and loaded with flavor, there's a reason it's such a popular breakfast favorite!..."
INGREDIENTS
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1 ¼ cup mashed banana (about 3 medium bananas)
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½ cup (118ml) vegetable oil
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2 tablespoons (30g) unsalted butter, melted and slightly cooled
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2 large eggs
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2 tablespoons (30ml) milk
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1 teaspoon (5ml) pure vanilla extract
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1 cup (190g) granulated sugar
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1 ½ cup (210g) all-purpose flour
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1 teaspoon baking soda
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½ teaspoon baking powder
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½ teaspoon salt
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½ teaspoon cinnamon