Extra-Crispy Spicy Fried Chicken with Popeye
INGREDIENTS
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3 eggs
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⅓ cup water
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About 1 cup â??Texas Peteâ? hot red pepper sauce
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4 cups flour
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2 teaspoon pepper
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2 teaspoon paprika
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3 teaspoons cayenne pepper
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1 quart buttermilk (optional)
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Salt, Pepper, and Garlic Powder (to taste)
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1 (1 to 2½-pound) chicken, cut into pieces
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Peanut Oil, for frying
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½ cup mayonnaise
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1 tablespoon lemon juice
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¼ cup vegetable oil
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¼ cup chili sauce
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¼ cup ketchup
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½ teaspoon paprika
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½ teaspoon pepper
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1 teaspoon onion powder
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½ teaspoon prepared mustard
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1 teaspoon Worcestershire sauce
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2-3 dashes hot pepper sauce
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1 clove garlic, minced
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