INGREDIENTS
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1 (9 3/4 to 10-ounce) can 98-percent fat-free chunk white chicken breast in water, drained and flaked
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1/2 cup salsa, plus more, as dip, optional
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1/3 cup shredded fat-free Cheddar cheese
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1/4 teaspoon dry taco seasoning mix
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8 (6-inch) yellow corn tortillas
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Fat-free sour cream, as dip, optional