Exotic Indian Cabbage

Name: Exotic Indian Cabbage
Yield: 4
Ingredients: 2 tablespoons canola oil; 1 teaspoon chopped fresh ginger; 1 serrano pepper, finely chopped; 1 teaspoon caraway seed; 1 teaspoon cumin seed; 1 teaspoon crushed fennel seed; 1 teaspoon black mustard seed; 1 teaspoon fenugreek seeds; 1 teaspoon ground dried turmeric; 1/4 teaspoon asafoetida powder; 5 cardamom pods; 1/2 medium head cabbage, sliced into strips; 1 teaspoon salt; 1/4 cup water, or as needed; juice from one lime; 1 (12 ounce) can kidney beans, garbanzo beans, or black eyed peas, drained

Exotic Indian Cabbage was pinched from <a href="http://allrecipes.com/recipe/49285/exotic-indian-cabbage/" target="_blank">allrecipes.com.</a>

""Complex, intriguing dish. You can get the spices at an Indian shop. Also good with other vegetables."..."

INGREDIENTS

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2 tablespoons canola oil

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1 teaspoon chopped fresh ginger

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1 serrano pepper, finely chopped

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1 teaspoon caraway seed

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1 teaspoon cumin seed

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1 teaspoon crushed fennel seed

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1 teaspoon black mustard seed

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1 teaspoon fenugreek seeds

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1 teaspoon ground dried turmeric

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1/4 teaspoon asafoetida powder

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5 cardamom pods

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1/2 medium head cabbage, sliced into strips

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1 teaspoon salt

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1/4 cup water, or as needed

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juice from one lime

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1 (12 ounce) can kidney beans, garbanzo beans, or black eyed peas, drained

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