"This everything bagel pasta takes linguine pasta with a creamy cheese sauce and elevates it to out-of-this-world delicious with the popular bagel spice...."
INGREDIENTS
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16 ounces linguini pasta (cooked)
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½ cup reserved pasta water (from the cooked pasta)
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2 cups whole milk
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1 cup yellow onion (diced (1 small))
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4 tablespoons unsalted butter
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2 tablespoons all-purpose flour
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2 tablespoons everything bagel seasoning
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1 teaspoon kosher salt
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½ teaspoon black pepper
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8 ounces cream cheese (room temperature)
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½ cup pecorino romano cheese (grated)
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1 tablespoon everything bagel seasoning
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2 tablespoons fresh parsley (chopped (optional))