Everyone Has Said These Are the "Most Delicious" Baked Potatoes of All Time

Name: Everyone Has Said These Are the "Most Delicious" Baked Potatoes of All Time
Ingredients: 4 medium russet potatoes (8 to 10 ounces each); 1 pound yellow onions (about 1 large or 2 medium); 1/2 small bunch fresh thyme (about 10 sprigs), plus more for serving; 1 clove garlic; 2 ounces Gruyère cheese; 4 tablespoons unsalted butter, divided; 1/2 teaspoon kosher salt, plus more for the potatoes; 1/2 teaspoon freshly ground black pepper, plus more for the potatoes; 1 tablespoon all-purpose flour; 1 cup beef broth; 1/2 teaspoon balsamic or sherry vinegar

"It’s the mash-up we’ve all been waiting for...."

INGREDIENTS

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4 medium russet potatoes (8 to 10 ounces each)

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1 pound yellow onions (about 1 large or 2 medium)

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1/2 small bunch fresh thyme (about 10 sprigs), plus more for serving

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1 clove garlic

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2 ounces Gruyère cheese

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4 tablespoons unsalted butter, divided

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1/2 teaspoon kosher salt, plus more for the potatoes

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1/2 teaspoon freshly ground black pepper, plus more for the potatoes

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1 tablespoon all-purpose flour

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1 cup beef broth

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1/2 teaspoon balsamic or sherry vinegar

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