"An easy, everyday Vegan Lentil Soup recipe made in 1 pot with budget friendly ingredients. Naturally thick, satisfying and filling!..."
INGREDIENTS
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2 tablespoons olive oil
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1 medium onion, chopped
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3 cloves garlic, minced
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2 medium carrots, peeled and chopped
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2 celery ribs, chopped
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14- ounce can crushed or diced tomatoes
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2 cups dry green or brown lentils
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7 cups vegetable broth
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1/2 teaspoon ground cumin
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1/2 teaspoon ground coriander
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1 teaspoon smoked paprika
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1 teaspoon salt, or to taste
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3 cups baby spinach, sliced into ribbons
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1 lemon, juiced (about 2 tablespoons)