"Everyday Tahini Sauce - a simple, creamy, oil-free recipe that can be used as either a dressing or a sauce to give your midweek meals a boost of flavor! Vegan and gluten-free!..."
INGREDIENTS
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1/2 cup tahini paste ( liquids and solids both- not just the "oil". )
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1/3 cup warm tap water, more to desired consistency.
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juice from one small lemon ( or to taste)
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2 garlic cloves ( finely minced - use a garlic press)
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1/2 teaspoon kosher salt ( see notes)
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1/4 teaspoon pepper