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Everyday Cassoulet

Everyday Cassoulet was pinched from <a href="http://www.bettycrocker.com/recipes/everyday-cassoulet/d6a56ba1-fdb5-43e3-b84f-2c8ee688d3c2" target="_blank">www.bettycrocker.com.</a>

"Three types of pork add interest and flavor to a saucy bean casserole...."

INGREDIENTS
4 strips bacon, chopped
1/2 lb bulk pork sausage
1/2 lb boneless pork tenderloin, cubed
1/3 cup diced onion
2 cloves garlic, finely chopped
2 cans (15 oz each) cannellini beans, drained
1 can (14.5 oz) diced tomatoes, undrained
1/2 cup Progresso® chicken broth (from 32-oz carton)
1/4 cup white wine or chicken broth
1 teaspoon dried sage leaves
1 teaspoon dried thyme leaves
1/4 teaspoon pepper
1 dried bay leaf
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